Nitro cold brew
Cascade nitrogen
Tekstur seperti stout.
Typical composition
Vessel: 350 ml
In-cup: 220 ml (62.9%)
Headspace: 130 ml
Dose → extract: 18 g → 220 ml
Dine-in: Gelas tinggi 350 ml (dine-in)
Takeaway: Cup takeaway 16 oz + tutup + sedotan
| Ingredient | Dose | In the cup | % In-cup | Process |
|---|---|---|---|---|
| Kopi cold brew Machine input — it does not fill the cup. | 18 g | 0 ml | 0% | — Input — tidak mengisi volume gelas; jadi puck/daun. |
| Cairan seduhan | 220 ml | 220 ml | 100% | 20 sec Volume cairan yang masuk gelas. |
Typical composition — ratios are not universal.
Caffeine
Like alcohol by serving: typical mg per glass, range, and mg per 100 ml.
130 mg / serving
Range: 90–170 mg · 59.1 mg / 100 ml
Menu price · 350 ml
Origin
Nitro cold brew — SVO Coffee and Tea.
Philosophy
Cascade nitrogen
Food pairing
Camilan sesuai karakter.
Best time
Sesuai suhu sajian.
How to enjoy
Jangan diaduk; biarkan cascade.
Equipment: Apreciador Mesin Kopi Espresso Semi Otomatis + Grinder AP 530DB Double Heater Sistem Portafilter 58mm Profesional Coffee Maker
Tekstur seperti stout.
Nitro cold brew — SVO Coffee and Tea.
Cascade nitrogen
Bar equipment: Apreciador Mesin Kopi Espresso Semi Otomatis + Grinder AP 530DB Double Heater Sistem Portafilter 58mm Profesional Coffee Maker.
Nitro cold brew — SVO Coffee and Tea.
Cascade nitrogen
Bar equipment: Apreciador Mesin Kopi Espresso Semi Otomatis + Grinder AP 530DB Double Heater Sistem Portafilter 58mm Profesional Coffee Maker.