Chicken wings
Glaze
Sayap 180 g + bumbu 20 g + minyak 10 ml, oven/goreng 12 menit.
Typical composition
Headspace: 0 ml
Dine-in: Piring dine-in
Takeaway: Box takeaway + sendok
| Ingredient | Dose | In the cup | % In-cup | Process |
|---|---|---|---|---|
| Sayap ayam | 180 g | 0 ml | 85.7% | 60 sec |
| Bumbu/glaze | 20 g | 0 ml | 9.5% | 30 sec |
| Minyak | 10 ml | 0 ml | 4.8% | 60 sec |
Typical composition — ratios are not universal.
Caffeine
Like alcohol by serving: typical mg per glass, range, and mg per 100 ml.
0 mg / serving
Range: 0–0 mg · 0 mg / 100 ml
Menu price
Origin
Sayap 180 g + bumbu 20 g + minyak 10 ml, oven/goreng 12 menit.
Philosophy
Glaze
Food pairing
Camilan cafe.
Best time
Siang atau sore.
How to enjoy
Sayap 180 g + bumbu 20 g + minyak 10 ml, oven/goreng 12 menit.
Equipment: Apreciador Mesin Kopi Espresso Semi Otomatis + Grinder AP 530DB Double Heater Sistem Portafilter 58mm Profesional Coffee Maker
Sayap 180 g + bumbu 20 g + minyak 10 ml, oven/goreng 12 menit.
Sayap 180 g + bumbu 20 g + minyak 10 ml, oven/goreng 12 menit.
Glaze
Bar equipment: Apreciador Mesin Kopi Espresso Semi Otomatis + Grinder AP 530DB Double Heater Sistem Portafilter 58mm Profesional Coffee Maker.
Sayap 180 g + bumbu 20 g + minyak 10 ml, oven/goreng 12 menit.
Glaze
Bar equipment: Apreciador Mesin Kopi Espresso Semi Otomatis + Grinder AP 530DB Double Heater Sistem Portafilter 58mm Profesional Coffee Maker.